Baked Chicken With Pasta Sauce |
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Prep Time: 10 Minutes Cook Time: 35 Minutes |
Ready In: 45 Minutes Servings: 4 |
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Hot and hearty and quick to prepare. Seasoned chicken breasts in a flavorful tomato sauce. Ingredients:
1 egg |
1 cup seasoned bread crumbs |
4 (6 ounce) boneless skinless chicken breast halves |
1 (26 ounce) jar garden-style pasta sauce |
1 cup mozzarella cheese |
hot cooked pasta (optional) |
Directions:
1. In a shallow bowl, beat the egg.
2. Place the bread crumbs in another shallow bowl.
3. Dip chicken in egg, then coat with crumbs.
4. Place in a 13x9x2 inch baking dish coated with nonstick cooking spray.
5. Bake, uncovered, at 400 for 20-22 minutes or until juices run clear.
6. Pour pasta sauce over chicken.
7. Sprinkle with cheese.
8. Bake 12-14 minutes longer or until sauce is bubbly and cheese is melted.
9. Serve over pasta if desired.
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