Baked Chicken Wings Hawaiian |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 2 |
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This recipe comes from . PERFECT blend of all ingredients that should be commonly found in all kitchens! The butter and brown sugar in this recipe make it unique and SO delicious! MAKE A LOT, because they are so easy to make! THESE WILL GO FAST. Ingredients:
2 lbs chicken wings |
1/2 cup soy sauce |
1/4 cup melted butter, melted |
1/4 cup water (the water can be substituted for pineapple juice or other fruit juices that will give it a kick.) |
2 cloves garlic, minced (add more if you are a garlic lover) |
1/2 cup onion, minced |
3 tablespoons brown sugar |
1 teaspoon dry mustard |
1 tablespoon ginger, minced |
Directions:
1. Combine all ingredients, minus the chicken wings.
2. Marinate chicken wings overnight.
3. Bake at 350 degrees for 45 minutes.
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