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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 pound(s) chicken breasts, in strips |
1 can(s) diced tomatoes (15 oz) |
1 can(s) diced green chilies |
1 medium onion, sliced |
1 large bell pepper, seeded & sliced |
2 tablespoon(s) vegetable oil |
2 teaspoon(s) chili powder |
2 teaspoon(s) cumin |
1/2 teaspoon(s) garlic powder |
1/2 teaspoon(s) dried oregano |
1/4 teaspoon(s) salt |
12 tortillas (small) |
Directions:
1. Directions:
2. Preheat the oven to 400 degrees. Grease a 13×9 baking dish.
3. Mix together chicken, tomatoes, chilies, peppers, and onions in the dish.
4. In a small bowl combine the oil and spices. Drizzle the spice mixture over the chicken and toss to coat.
5. Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender. Serve with warmed tortillas and enjoy!
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