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Prep Time: 0 Minutes Cook Time: 90 Minutes |
Ready In: 90 Minutes Servings: 6 |
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Tis takes a while but it is woth the wait. Ingredients:
1 pkg. baby carrots |
1/3 c. butter |
1/2 c. sugar |
1/2 tsp. salt |
1/2 tsp. cinnamon |
1/3 c. boiling water |
Directions:
1. Preheat oven to 350°
2. Place carrots in casserole dish.
3. Cream butter,sugar,salt and cinnamon together.
4. Add water to sugar mixture blend well then pour over carrots and bake covered for 1 1/2 hours.
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