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Prep Time: 5 Minutes Cook Time: 55 Minutes |
Ready In: 60 Minutes Servings: 4 |
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perfect brown rice everytime Ingredients:
1 1/2 cups brown rice |
2 1/2 cups water |
1 tablespoon butter |
1 teaspoon salt |
Directions:
1. brint to a boil in a saucepan-once boiling, transfer to an oven proof container. cover with foil bake one hour. |
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