 |
Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 4 |
|
I use Bush's baked beans. You can substitute catsup for the chili sauce but adjust the amount for sweetness. Adjust any amounts to your taste. Ingredients:
1 small onion, chopped |
1 granny smith apple, cored, peeled and chopped |
1/2 cup ham, rough chop, then approximately measured |
28 ounces canned baked beans (i use bush's original ) |
1 1/2 teaspoons dry mustard |
1/4 cup sweet pickle relish (i also drain and pat to dry them abit ) |
1/2 cup chili sauce |
Directions:
1. Heat oven to 350°F.
2. Combine ingredients in a 1 1/2 quart buttered casserole dish.
3. Cover and bake for 45 to 60 minutes or until bubbly.
|
|