Baked Beans Smoked With a Kick |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 7 |
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Made this up for a back yard BBQ, playing a little corn hole and Italian Lawn Bowling! Ingredients:
1 tablespoon prepared mustard |
1 1/2 cups hunts ketchup |
1/2 cup diced onion |
1/2 cup diced bell pepper |
3/4 cup brown sugar |
1/4 cup honey |
1/4 teaspoon seasoning salt |
1 (14 ounce) can pork and beans |
1 (15 ounce) can red kidney beans |
1 (15 ounce) can chili beans |
5 slices bacon |
3 drops liquid smoke |
1/4 teaspoon hot sauce |
Directions:
1. Brown the bacon in a skillet until it is half way done, set aside on a paper towel to drain. Mix the mustard,ketchup,onion,pepper,brown sugar,honey,liquid smoke,hot sauce and seasoned salt in a large bowl and make sure to blend smooth .Add the beans and blend in the sauce very well. 2. Preheat oven at 325. Pour into a 13x9 inch baking dish cover with aluminum foil and bake for 45 minutes or until bubbly.Serve and enjoy! |
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