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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
2 slices bread, toasted |
1 (200 g) can vegetarian baked beans, in tomato sauce |
Directions:
1. toast your bread. 2. butter if you like butter. 3. cut into 2 big diagonal traingles. 4. heat baked beans. 5. pour over toast. 6. serve. |
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