Baked Beans - on the Grill |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This came from a Weber Grill leaflet. I have not tried this, just posting for safe keeping. Ingredients:
31 ounces pork and beans in tomato sauce |
1/4 cup brown sugar, firmly packed |
1/2 teaspoon dry mustard |
2 tablespoons molasses |
1 small onion, chopped |
1/4 cup ketchup |
salt and pepper |
3 slices bacon, cut in half |
Directions:
1. Mix pork and beans, brown sugar, dry mustard, molasses, onion, ketchup, salt and pepper together.
2. Pour mixture into an oven-proof casserole dish or foil pan.
3. Cover top of beans with bacon.
4. Place casserole on cooking grill and cook for 1 hour.
5. Remove from grill and stir lightly before serving.
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