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Prep Time: 5 Minutes Cook Time: 120 Minutes |
Ready In: 125 Minutes Servings: 8 |
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My aunt has been bringing these beans to cookouts for as long as I can remember. She finally parted with the recipe. I was surprised at the ease. They bake up so good. Ingredients:
3 (28 ounce) cans of prepared pork and beans |
1 teaspoon of minced onion |
1 teaspoon spicy brown mustard |
1 cup packed brown sugar |
3/4 cup ketchup, plus |
1 tablespoon ketchup |
5 slices of crispy cooked bacon (crumbled) |
Directions:
1. Combine all ingredients and place in greased 3 quart baking dish.
2. Bake uncovered 300 degrees for 2 hours.
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