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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 10 |
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Ingredients:
1 gallon baked beans |
1 quart ketchup |
1/4 pound brown sugar |
1 pint sugar |
1/4 cup water |
1 cup chopped green bell peppers |
1 cup chopped onions |
Directions:
1. Preheat oven to 450 degrees F.
2. Mix all ingredients in large deep casserole dish. Bake until beans are golden brown, about 2 hours.
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