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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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A must for a cookout! And they taste wonderful! Ingredients:
4 slices bacon, diced |
1/2 cup chopped onion |
2 (16 ounce) cans vegetarian baked beans, in tomato sauce |
1/4 cup ketchup |
3 tablespoons light brown sugar |
1 tablespoon worcestershire sauce |
1/8 teaspoon garlic powder |
3 dashes mustard |
2 slices raw bacon, diced large for top |
Directions:
1. Preheat oven to 375°F.
2. Sauté bacon until crisp; remove and cook onion in small amount of the bacon grease until tender.
3. Combine cooked bacon, onion, ketchup, sugar, mustard, beans, etc. (except for raw bacon). Mix well in bowl.
4. Place in casserole dish, top with raw bacon.
5. Bake uncovered 50-55 minutes.
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