Baked Barbecue Sauce Chicken |
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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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Ingredients:
2 1/2 lbs chicken pieces |
1 tablespoon margarine |
1/4 cup brown sugar |
2 tablespoons lemon juice |
1 onion, chopped |
1 tablespoon vinegar |
1/2 cup tomato sauce or 1/2 cup ketchup |
2 tablespoons worcestershire sauce |
1 teaspoon prepared mustard |
1 cup water |
Directions:
1. Preheat oven to 350°F.
2. Melt margarine, fry onion until softened (about 5 minutes), add remaining ingredients (except chicken)to onion and boil for 3 minutes.
3. Place skinned chicken pieces in a casserole dish, and pour sauce over.
4. Bake uncovered for 1 hour.
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