Baked Banana a La Mode for 2 |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 2 |
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Warm baked rum banana on ice cream. Ingredients:
1 large banana |
lemon juice |
1 tablespoon butter |
2 teaspoons light rum or 1/4 teaspoon rum flavoring |
1 teaspoon grated lemon peel (zest) |
2 teaspoons brown sugar |
butter pecan ice cream |
Directions:
1. Heat oven to 350 degrees.
2. Cut peeled large banana lengthwise in half.
3. Place halves cut sides down on greased baking dish and brush with lemon juice.
4. Drizzle with butter or margarine, melted, and if desired, rum.
5. Sprinkle lemon peel and brown sugar on top.
6. Bake uncovered 20 minutes.
7. Serve warm with ice cream.
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