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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 apples (peeled) |
1 tablespoon(s) butter |
2 tablespoon(s) brown sugar |
few pinch(s) cinnamon |
1 tablespoon(s) (heaping t.) cornstarch |
Directions:
1. Baked Apples
2. Peel and cut up desired amount of baking apples (delicious apples don’t cook well, but most any other variety will work)
3. Place in a microwavable dish. Top with a few dabs of butter, a couple of tablespoons of brown sugar and sprinkle with cinnamon.
4. Cover and cook for about 4 min. or until fork tender. When they are tender, add a mixture of 1 heaping tablespoon cornstarch and enough water to make a watery paste. Add to the apples which should be hot enough to thicken the juice that formed from the apples cooking. I usually top with cool whip or ice cream.
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