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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 1 |
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Just something I threw together... this can be used as a breakfast, or a healthy dessert! I listed the amounts I used, but unless you dice the apple REALLY finely, I think it would probably be better if the oatmeal and liquid were increased to 1/3 cup and 1/2 cup, respectively. Ingredients:
1/4 cup oatmeal |
1/2 teaspoon cinnamon |
1 pinch nutmeg |
1 tablespoon splenda sugar substitute |
1/2 teaspoon baking soda |
1 teaspoon lemon juice |
1 small apple, diced |
1/3 cup water (or milk) |
Directions:
1. Preheat oven to 350.
2. Dice the apple and pour lemon juice over it (to prevent browning).
3. Combine the first five ingredients in a bowl. Add the apple, lemon juice and water and stir to combine.
4. Pour into a round 2-cup Pyrex dish. Bake for 30 minutes, or until most of the liquid has evaporated.
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