Bacon Wrapped Stuffed Mushrooms |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 6 |
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I make these at every get together..they always go first. Make sure to save the stems for other uses! Ingredients:
1/2 cup minced green onion |
2 (8 ounce) packages cream cheese, softened |
20 fresh mushrooms, stems removed |
1 lb sliced bacon, cut in half |
Directions:
1. Preheat oven to 350.
2. In a medium bowl, mix together the green onions and cream cheese.
3. Stuff the mushroom caps with the cheese mixture.
4. Wrap a slice of bacon around each mushroom.
5. Place on cookie sheet.
6. Bake for 20 minutes, or until bacon is cooked through.
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