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Prep Time: 0 Minutes Cook Time: 45 Minutes |
Ready In: 45 Minutes Servings: 16 |
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Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste Ingredients:
1 pound sliced bacon, cut into thirds |
1 (14 ounce) package beef cocktail wieners |
3/4 cup brown sugar, or to taste |
Directions:
1. Preheat the oven to 325 degrees F (165 degrees C).
2. Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
3. Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.
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