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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 4 |
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These tasty little potatoes are great appetizers or a great side dish. Courtesy of Everyday Food. Ingredients:
8 slices bacon,cut in half crosswise |
16 small potatoes |
toothpicks |
Directions:
1. Preheat oven to 400.
2. Wrap each piece of bacon around a potot and secure with toothpick.
3. Place in baking dish and bake till bacon is crisp and potatoes tender when pierced with a fork,40-50 mins. Leave tothpick in and serve as appetizer or remove and serve as side dish.
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