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Prep Time: 15 Minutes Cook Time: 15 Minutes |
Ready In: 30 Minutes Servings: 12 |
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Mushrooms are an excellent vehicle for beloved bacon in these easy to make appetizers. Use toothpicks to hold the bacon in place while baking. I usually have to make a double batch of this party favorite to satisfy our guests. Ingredients:
25 slices bacon |
25 mushrooms |
Directions:
1. Preheat oven to 400 degrees F (200 degrees C).
2. Wrap each mushroom with a strip of bacon, and secure with a toothpick. Arrange the mushrooms on a medium baking sheet.
3. Bake approximately 15 minutes in the preheated oven, until the bacon is evenly brown. Serve hot.
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