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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Ingredients:
8 slices bacon |
2 (8 ounce) cans whole chestnuts, drained |
3/4 cup ketchup |
1 (2 1/2 ounce) jar strained peach baby food |
1/4 cup sugar |
1 dash salt |
Directions:
1. Cut bacon strips lengthwise and then halfwise.
2. Wrap each chestnut,secure with a toothpick.
3. Place in an ungreased 13*9*2 baking pan.
4. Bake uncovered for 25 minutes at 350.
5. can turn if needed.
6. In a small bowl combine the remaining ingredients.
7. Drizzle over water chestnuts.
8. Bake 25 to 35 minutes longer or until bacon is crisp.
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