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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is so good. Again, be ready to hand out the recipe. Everybody sems to love this one. Ingredients:
2 cups uncooked elbow macaroni |
5 green onions finely chopped |
2 large tomatoes diced |
1-1/4 cup celery diced |
1-1/4 cup mayonnaise |
5 teaspoons white vinegar |
1/4 teaspoon salt |
1/4 teaspoon pepper |
1 pound cooked bacon crumbled |
Directions:
1. Cook macaroni according to package directions.
2. Drain and rinse in cold water.
3. In large bowl combine macaroni, green onions, tomatoes and celery.
4. In a small bowl combine mayonnaise, vinegar, salt and pepper then pour over macaroni mixture then stir to coat and put in rectangular baking pan.
5. Cover and chill for 2 hours.
6. Just before serving add bacon.
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