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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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It's different. Very easy to make. Good with garlic bread. Ingredients:
1 lb bacon |
1 (1 ounce) can diced tomato |
1 onion, chopped |
2 tablespoons black pepper |
1 lb spaghetti |
salt |
Directions:
1. Cook bacon, then set aside.
2. In the pan that you fryed your bacon, put in tomatoes, onions, pepper, and salt, mix well in the bacon grease.
3. Add bacon crumbs.
4. Simmer on low heat, until spaghetti is done.
5. Then mix well over spaghetti.
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