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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 16 |
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This is a quick and easy appetizer . Ingredients:
16 slices white sandwich bread, crusts trimmed |
1 8 ounce pkg. cream cheese, room temperature |
8 slices bacon, cut in 1/2 |
toothpicks |
Directions:
1. With a rolling pin, flatten out the bread slices.
2. Spread each slice with a generous amount of cream cheese.
3. Roll tightly into cigar shape.
4. Wrap each cigar with a 1/2 slice of bacon and secure with a toothpick.
5. Place on a foil lined cookie sheet.
6. Bake at 350 degrees until bacon is crispy and bread is browned.
7. Cut in 1/2 and serve while warm.
8. For added interest, place an asparagus spear on the bread before rolling.
9. YUMMY!!!
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