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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 8 |
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Because everything is better with bacon. Ingredients:
2 lbs hamburger |
4 tablespoons oatmeal |
1/4 cup onion, chopped |
1 cup american cheese, shredded |
1 tablespoon parmesan cheese |
1/4 cup ketchup |
2 tablespoons steak sauce |
1/4 teaspoon pepper |
2 eggs |
6 slices bacon, fried and crumbled |
Directions:
1. Thoroughly combine all ingredients.
2. Form into 24-30 meatballs.
3. Place in a 9 x 13 pan.
4. Bake at 350 degrees for 20-30 minutes until browned and cook through.
5. Yummy on meatball sandwiches with hawaiian barbecue sauce.
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