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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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Now you can make bacon in no time! It's easy, not messy at all and everyone loves it! Also there is no exact amount. It has a great smokey taste. Ingredients:
bacon |
1 pinch black pepper |
Directions:
1. First all you need to do is take the bacon and lay it down on any of the following, cookie sheet, wax paper, or aluminum foil. We do this for an easy clean up but if you want just lay down on your baking pan. Then sprinkle the bacon with black pepper.
2. Next turn on your oven to 400 degrees fahrenheit.
3. Put you bacon in and wait about 15 min to check on it then as soon as the bacon is crispy brown or golden brown take it out and your done!
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