Bacon, Egg and Hash Brown Stacks

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

WW - 6 Points Zone - 3F, 3C, 3P

Ingredients:

4 potatoes, hash brown

1 1/2 c. egg substitute

4 oz. canadian bacon

1 tbsp scallion

1 tbsp olive oil

Directions:

1. cook hashbrowns in 1 tbsp oil, then scramble eggs in remaining oil. place egg mixture on top of hashbrowns.