Bacon, Egg and Cheese Sandwich |
|
 |
Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 1 |
|
Ingredients:
1 egg |
1 tablespoon(s) water |
1 whole-grain english muffin |
1 slice(s) american cheese |
1 piece(s) turkey bacon |
Directions:
1. In a microwave-safe bowl, beat together 1 egg and 1 tablespoon water. Microwave for 40 seconds, flipping halfway through. Place on a toasted whole-grain English muffin with a slice of American cheese and a piece of turkey bacon broken into fourths.
|
|