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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 8 |
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These dogs are about as easy as it gets. And they're good too! Ingredients:
1 lb hot dog |
6 ounces barbecue sauce |
8 slices bacon (8 to 10) |
Directions:
1. Dip each hot dog into barbecue sauce. 2. Wrap with bacon slice. 3. Secure with toothpicks. 4. Grill until bacon is crisp. 5. Serve on hot dog buns. |
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