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Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 5 |
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This is an appetizer that I saw Paula Deen make on Food TV. What would we do without Food TV??? It's easy to make, although it does have a long cooking time. Ingredients:
1/2 cup freshly grated parmesan cheese |
24 rectangular crackers, buttery in taste |
1 lb sliced bacon, cut in half |
Directions:
1. Preheat oven to 250 degrees.
2. Place 1 teaspoon of the cheese on each cracker.
3. Wrap cracker tightly with a strip of bacon.
4. Place the wrapped crackers on a broiler rack on a baking sheet and put the baking sheets on the oven rack.
5. Bake for 2 hours or until the bacon is done. Do not turn.
6. Drain on paper towels.
7. Serve hot or at room temperature.
8. NOTE: You can also bake at 350 degrees for 40 minutes if you are in a hurry.
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