Bacon-Cream Cheese Roll ups |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 20 |
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Ingredients:
1 (8 ounce) package cream cheese |
1 jar hormel real bacon bits |
1/4 teaspoon pepper |
1/4 cup minced onion |
2 packages crescent rolls |
Directions:
1. Mix cream cheese, bacon, onion, and pepper.
2. Form each package of crescent rolls into a rectangle, pinching seams together.
3. Divide mixture in half and spread out onto each rectangle.
4. Roll up starting at longest end.
5. Pinch seams together to seal.
6. Cut each rectangle into 10 pieces.
7. Place on cookie sheet.
8. Bake at 350 for about 15 minutes or until golden.
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