Bacon Cream Cheese Breadsticks |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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I found this recipe in a magazine years ago and it has been a hit as an appetizer in our family. Very easy to prepare! Ingredients:
1 (12 ounce) pillsbury breadsticks |
1 (8 ounce) cream cheese, softened |
1/2 cup cheddar cheese, shredded |
1/2 cup bacon, pieces (i use hormel) |
Directions:
1. Fold out breadsticks and spread with cream cheese.
2. Sprinkle with cheddar cheese and bacon pieces.
3. Twist each and cut into 4 pieces.
4. Bake at 350 degrees for approximately 20 minutes or until breadsticks are done.
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