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Prep Time: 20 Minutes Cook Time: 120 Minutes |
Ready In: 140 Minutes Servings: 8 |
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I had these yummy treats at a party recently. The hostess was kind enough to give me the recipe. You will not believe how easy these are. This recipe is easily doubled or tripled for a crowd. Club crackers work very well for this. Ingredients:
24 buttery crackers |
24 teaspoons grated parmesan cheese |
12 pieces bacon, cut in half |
Directions:
1. Preheat oven to 250 degrees.
2. Line cookie sheet with foil, for easy clean up and place a rack on it.
3. Put one teaspoon of cheese on each cracker.
4. Wrap each cracker with one half slice of bacon and place on the rack.
5. Bake for 2 hours at 250.
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