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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I use this over a regular salad tool Ingredients:
6 pieces cooked bacon, save dripping and one piece to sprinkle on top.. |
1/3 cup vinager |
1/3 cup sugar |
1/4 cup water |
1/2 tsp salt |
1/4 tsp pepper |
Directions:
1. Chop bacon, Combine all ingredients except slaw with 3 TBLS bacon dripppings. 2. Pour over cabbage and refrigerate. 3. Top with Bacon bits before serving. |
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