Bacon & Cheese Topped Chili Meatloaf Bagels |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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I had some leftover meatloaf from Marvelous Meatloaf. And I wanted to make something for another meal out of it, so this is what I came up with.Feel free to use whatever cheese you would like,this is what I just happened to have on hand.Submitted to ZAAR on April 2,2008 Ingredients:
1/2 cup leftover meatloaf, chopped |
1/8 cup chili sauce |
2 miniature bagels, split |
2 slices american cheese, divided |
4 slices bacon, cooked crisp and crumbled and divided |
Directions:
1. Mix together meatloaf with enough chili sauce to make it.
2. spreadable.
3. Spread meatloaf/chili sauce mixture over each cut side of bagel.( you should have four halves).
4. Cut each piece of cheese into 4 squares,should have eight pieces,place two pieces on each bagel.
5. Sprinkle equal amounts of cooked bacon over cheese.
6. Place under broiler for 5 to 8 minutes or until cheese is melted and meat mixture is bubbly.
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