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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 2 |
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This recipe helped me get a good grade in home ec class years ago, recalls Carrie Bonikowske of Stevens Point, Wisconsin. It's easy to put together and bakes quickly. Ingredients:
3 eggs |
1/2 cup 2% milk |
1 green onion, chopped |
1 tablespoon butter, melted |
1/4 teaspoon salt |
dash pepper |
1/2 cup shredded cheddar cheese |
1 bacon strip, cooked and crumbled |
Directions:
1. In a bowl, whisk the eggs, milk, onion, butter, salt and pepper. Pour into a shallow 3-cup baking dish coated with cooking spray. Sprinkle with cheese and bacon. Bake, uncovered, at 400° for 12-15 minutes or until eggs are set. Yield: 2 servings.
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