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Prep Time: 0 Minutes Cook Time: 60 Minutes |
Ready In: 60 Minutes Servings: 10 |
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my sister in law gave me this recipe. really very good and easy. Ingredients:
1 lb bacon, chopped fried crisp |
3/4 cup diced onion |
1/2 cup sliced green jalapeno pepper |
1 1/2 cups shredded cheddar cheese |
1/2 cup butter, melted |
3 (24 ounce) cans refrigerated biscuits |
Directions:
1. Fry bacon to crisp and drain.
2. Add onions and peppers to bacon drippings and sauté until done.
3. Cut biscuits in 4 pieces each.
4. Toss the biscuits, cheese, onions, green pepper, bacon and margarine in a large bowl.
5. Put everything in bundt pan.
6. Bake 35 minutes at 375°F.
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