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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 cup(s) pecans |
1 cup(s) walnuts |
1/4 cup(s) brown sugar |
2 tablespoon(s) maple syrup |
1 teaspoon(s) pumpkin pie spice |
1/2 teaspoon(s) hungarian paprika |
1 pinch(s) salt and pepper |
6-8 piece(s) bacon chopped |
1 whole(s) lemon zested |
1/4 cup(s) brown sugar |
1/2 teaspoon(s) hungarian paprika |
1 pinch(s) salt and pepper |
Directions:
1. MIX WELL NUTS AND SEASONINGS UP TO THE BACON IN A BOWL. MIX BACON, BROWN SUGAR, LEMON ZEST, PAPRIKA AND SALT AND PEPPER AND SPREAD ON BAKING SHEET. BAKE AT 350 DEGREES FOR 8-10 MINUTES (DO NOT BURN), SUGAR SHOULD BE BUBBLEY AND BACON NOT QUITE DONE. STIR BACON OCCASIONALLY. REMOVE SHEET FROM OVEN AND ADD NUT MIXTURE AND BAKE FOR 10-15 MINUTES MORE UNTIL DRY TO THE TOUCH. STIRRING AND SPREADING AT LEAST ONCE. REMOVE FROM OVEN AND COOL, BREAKING APART CLUMPS. ENJOY!
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