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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Very tasty tidbit! Easy to do no fail recipe Enjoy Ingredients:
12 slices bacon, cut in half |
24 dried apricot halves |
1/2 cup plum jam |
1/4 cup soy sauce |
Directions:
1. Heat oven to 350 degrees farenheit.
2. Wrap 1/2 slice of bacon around an apricot half, secure with a toothpick.
3. Place on ungreased cookie sheet and bake 20-25 minutes or until the bacon is brown & crisp.
4. Turn once during baking.
5. While the bacon is cooking mix the jam & soy sauce in a saucepan and cook over low heat until the jam has melted and mixed with the soy sauce.
6. Remove bacon/apriots from oven and place on paper towels to remove excess grease.
7. Serve dipping sauce with the bacon-apricot appetizers.
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