Bacon and Tomato Casserole |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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loyalty cookbook 1953 Ingredients:
1 lb bacon |
6 potatoes, sliced |
6 tomatoes, sliced |
1 teaspoon salt |
1 teaspoon pepper |
Directions:
1. layer in casserole starting with bacon next potatoes then tomatoes season each layer and repeat
2. cover bake in 350 degree oven until potatoes are done 1 hour.
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