Backyard Peppermint Parfaits |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Very refreshing, very cool, very tasty summer dessert. Enjoy Ingredients:
1 quart soft peppermint ice cream |
3/4 cup chocolate syrup |
1/2 cup coarsely chopped pecans |
Directions:
1. Into each of 8 cold drink cups pack 1/4 cup ice cream.
2. Add 1 tablespoon chocolate syrup to each then add another 1/4 cup ice cream.
3. Top each with 1 teaspoon syrup and sprinkle with nuts.
4. Cover then freeze hours until firm.
5. Before serving allow to stand at room temperature for 10 minutes.
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