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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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This makes a great side dish or a main dish as well! It's yummy, high fiber, and it helps you get your 5-a-day in! Ingredients:
1 cup black beans |
1 tablespoon butter |
1 cup chopped green pepper |
1/2 cup chopped tomato |
1/2 cup chopped celery |
1/4 cup chopped onion |
1/4 cup shredded mexican cheese |
salt (optional) |
pepper (optional) |
Directions:
1. Melt the butter in a pot or a skillet.
2. Combine the beans and veggies in the pan and cook for about 10 to 15 minutes, stirring occasionally.
3. Pour into a bowl and top with cheese and sour cream. Add spices if desired.
4. Have a fiesta in your mouth!
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