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Prep Time: 10 Minutes Cook Time: 290 Minutes |
Ready In: 300 Minutes Servings: 6 |
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So yummy! Just throw ingredients together and bake, it's that simple. This is a great dish for cold winter days to warm you up. My mother made this as I was growing up. I have no clue where she got the recipe, but it's a must have in your recipe box!!! Ingredients:
3 medium onions, cut into quarters |
2 lbs stewing beef |
6 carrots, cut up |
1 cup celery, cut up |
1 lb tomato |
1 (8 ounce) can tomato sauce |
4 medium potatoes, quartered |
3 tablespoons tapioca |
1 1/2 teaspoons salt |
Directions:
1. Place all ingredients in a heavy 5 quart pot with tightly fitting cover. 2. bake in 300 degree oven for 5 hours. 3. do not open oven at any time. 4. do not increase amounts of ingredients. 5. turns out perfect every time. |
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