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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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My 7 year old feels a little left out when we eat chips and salsa since she has no tolerance for spice at all. In fact, our 18 month old likes spicier food than she does. I made this for her. It is mild but still has salsa flavors . Read more . She likes it quite a bit! Ingredients:
a can of tomatoes (i use half a 28 oz can) |
pinch salt |
pinch granulated garlic |
pinch onion powder |
pinch mexican oregano |
Directions:
1. Drain and chop the tomatoes to whatever size you like
2. Let it sit for a few minutes and enjoy!
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