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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 14 |
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I haven't made these yet, but they look really good. The serving size and the times are just a guess. Ingredients:
2 cups powdered sugar |
1 lb dates, cut fine |
12 ounces peanut butter |
1 cup walnuts, chopped fine |
4 tablespoons margarine, melted |
1/2 piece paraffin wax |
12 ounces chocolate chips |
Directions:
1. Mix first five ingredients together with hands, forming into oblong bars; chill until cold.
2. Melt chocolate chips with parafin in top of a double boiler.
3. Dip the bars into melted mixture.
4. Store in air tight container in the refrigerator.
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