Baby Cos, Pear and Feta Salad |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Fresh crispy baby cos, mixed with pears and feta, with a light sour cream dressing. So easy to prepare. Great with a BBQ. I first tried this at Sizzler and they stopped making it. So I came up with this recipe. Ingredients:
2 cos lettuce |
825 g pear halves, canned |
180 g feta |
1/2 cup sour cream |
water |
Directions:
1. Wash and cut baby cos (lettuce).
2. Drain pears and slice.
3. Place both in a large bowl.
4. Crumble feta over salad and mix.
5. For the sour cream, I mix a little water to make it a little runnier.
6. Mix all through and serve; YUM!
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