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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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baba ganoush Ingredients:
1 eggplant |
2 t. tahini |
2 t. lemon juice |
1 t. salt |
3 cloves garlic |
Directions:
1. bake eggplant
2. squeeze out water after peeling eggplant and mash eggplant
3. add lemon, chopped garlic and salt to taste
4. add tahini
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