B.'s Sweet Maple Barbecue Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Grilled Spareribs with B.'s Sweet Maple Barbecue Sauce Ingredients:
2 tablespoons butter |
1 medium onion, finely chopped |
2 garlic cloves, minced |
1/2 cup orange juice |
1 cup cider vinegar |
2 tablespoons fresh lemon juice |
2 lemon slices |
1 cup maple syrup |
1/4 cup worcestershire sauce |
2 cups ketchup |
2 tablespoons dry mustard |
1 teaspoon salt |
1/2 teaspoon crushed red pepper |
1/2 teaspoon paprika |
Directions:
1. Melt butter in a large saucepan over medium heat. Add onion and garlic; sauté 5 to 6 minutes or until tender. Add remaining ingredients. Bring to a boil; reduce heat, and simmer 30 minutes, stirring often. Remove and discard lemon slices.
2. Note: Sauce can be made ahead and kept covered in refrigerator for up to 2 weeks.
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