 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
|
The garlic in this salad really stands out. It is so good. Ingredients:
1 head iceberg lettuce (about 8 cups) or 1 head romaine lettuce, shredded (about 8 cups) |
2 large tomatoes, chopped (about 2 cups) |
1 lb bacon, cooked until crisp, crumbled |
2 cups seasoned croutons |
3/4 cup mayonnaise |
1/4 cup milk |
1 teaspoon garlic powder |
1/4 teaspoon black pepper |
Directions:
1. Place the lettuce on the bottom of a large salad bowl.
2. Layer over that the tomatoes, crumbled bacon, and croutons. In a blender on medium-high speed, blend the mayonnaise, milk, garlic powder, salt and pepper.
3. Just before serving, pour the dressing over the salad but don't toss it! (That'll ruin it's super looks.).
|
|