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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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Tasty, pretty dip. May use redueced fat ingredients and still get a good result. Ingredients:
12 ounces cream cheese, softened |
1 lb bacon, dided and fried crisp, drained |
1 tablespoon bacon fat |
1 1/2 cups mayonnaise |
1 tomato, finely chopped |
Directions:
1. Mix all ingredients. 2. Serve with Italian or French bread slices, or toasted bread or crackers. |
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